This is an independent matching service, not a provider. That sentence is worth stating first, because it decides what happens at every later step. We do not employ contractors and we do not sell outdoor kitchens services. The work is quoted, permitted, built and warranted by the licensed local builder you choose, and this service does not participate in any of it. What the service does is narrower and more useful: it takes a description of the project, and it puts that project in front of licensed local builders who do this work for a living, within one business day, at no cost to the homeowner.
The service collects a description of the project, checks the providers on the list, and passes the request to up to three licensed local builders. That is the whole product. It is free to the homeowner, providers do not pay to participate, and providers are not ranked by payment.
What it deliberately does not do is price the job. It cannot, honestly. An outdoor kitchen quote depends on the counter run in feet, the material system chosen, the appliances, and whether a gas line, a water line or a new circuit has to be run to the island — and none of that is knowable from a form. Published rates run from $180-320/lf for a bar-height counter run only to $450-900/lf for a kitchen under a pergola or patio cover, and the permit allowance alone is $75 – $400 before anyone has looked at the property.
What it can do is remove the part of the process homeowners find hardest: finding several licensed builders who actually build outdoor kitchens, and getting them to respond.
It takes under two minutes to describe a project and under a minute to match it. Up to three matches arrive within one business day, and the service is 100% free.
What the description needs to carry, in plain terms: the approximate counter run in feet, since the published model's default counter run is 12 lf; the heat sources wanted, because a built-in gas grill (installed) is 1,500 – 5,000 and a pizza oven (installed) is 1,000 – 8,000; whether a sink and a refrigerator are in scope, since a sink with plumbing at 300 – 2,000 and an outdoor-rated refrigerator at 800 – 3,500 are the items that turn a grill station into construction; and whether a cover is planned, because a cover or pergola changes the layout and usually brings a permit with it.
Up to three providers receive the request, and they receive the same information. The vetting is stated in plain terms rather than in adjectives: we check state licensing and insurance coverage where that information is available, and we review public ratings. Provider profiles show a verification date.
Licensing matters because the trades are separate, and an outdoor kitchen spans several of them. Gas line work generally requires a licensed contractor and a permit, and gas lines, electrical circuits, and water lines must be permitted and inspected for safety. A handyman shortcut can void appliance warranties and create fire or shock hazards, so the check is not paperwork for its own sake.
The transparency answers are short and specific. Are providers paying to participate? No. Do you sell leads? No. How many providers receive my information? Up to three. Are providers ranked by payment? No. Are you affiliated with any providers? We are an independent matching service and are not owned by or affiliated with any contractor or provider.
The same logic explains the end of the process: our role as an independent matching service ends when you choose your pro, and we do not take commissions or mark up prices. Nothing is added to the builder's number because it came through a matching form.
For that comparison, put the same five questions to each builder: which option performs best in Charleston's climate and soil conditions; recent Charleston projects with photos; what the warranty actually covers, materials, labor or both; the realistic timeline and total installed cost for the property; and whether they pull permits and pass inspection.
Yes, 100% free to the homeowner. It takes under two minutes to describe a project, up to 3 matches arrive within one business day, and we do not take commissions or mark up prices.
No. Providers do not pay to participate, we do not sell leads, and providers are not ranked by payment. Up to three providers receive your request and the choice is yours.
Up to three providers receive it. We check state licensing and insurance coverage where that information is available and review public ratings, and provider profiles show a verification date.
Our role as an independent matching service ends when you choose your pro. From there they handle everything from permits to cleanup, and you receive a detailed contract with scope of work, timeline, and payment schedule.
A built-in outdoor kitchen is a permanent structure before it is a cooking appliance, and the published numbers only make sense once you know which of the two you are paying for.
A shade structure is the part of an outdoor kitchen that decides how many months of the year the rest of it actually gets used.
An outdoor fireplace is built around one 1,800-degree event, and every part of the specification exists because of it.
An outdoor bar is two jobs in one structure: a counter run built to bar height, and a small commercial beverage system with water, power and a drain.
Outdoor lighting is specified in layers, not in fixtures, and any one layer on its own fails at exactly the job it was bought for.
A pizza oven is a masonry appliance: the heat is the easy part, and the footprint, the mass and the clearance to combustibles are what the build is really about.
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